The PREVENTION OF FOOD ADULTERATION ACT, 1954
chandigarh · 1954
- S. 1Ins
- S. 2Definitions
- S. 2ARule of construction
- S. 3Subs
- S. 3AAppointment of Secretary and other staff
- S. 4Subs
- S. 5Ins
- S. 6Subs
- S. 7Subs
- S. 8Subs
- S. 9Food Inspectors
- S. 10Powers of Food Inspectors
- S. 11Procedure to be followed by food Inspectors
- S. 12Purchaser may have food analysed
- S. 13Report of Public analyst
- S. 14Manufacturers, distributors and dealers to give warranty
- S. 14AVendor to disclose the name, etc
- S. 15Notification of food poisoning
- S. 16Penalties
- S. 16APower of court to try cases summarily
- S. 17Offences by companies
- S. 18Forfeiture of property
- S. 19Defences which may or may not be allowed in prosecutions under this Act
- S. 20Cognizance and trial of offences
- S. 20APower of court to implead manufacturer, etc