Bare ActsThe UTTAR PRADESH MILK ACT,1976

Section 2

Definitions

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In this Act- (a) "authorized person" and "authorized agency" respectively, mean a person and agency authorized by the Board by notification for any purpose under this Act ; (b) "Board" means the Uttar Pradesh Rajya Dugdh Parshad, constituted by the State Government by notification under section 3; (c) "dairy" means any premises where machinery is used for cooling, heating or any other treatment of milk or for converting milk into milk products or packaging of milk or milk products ; (d) "Fund" means the Uttar Pradesh Milk Development Fund created under section 9; (e) "licence" means a licence issued by the Licensing Authority under this Act; (f) "Licensing Authority" means an officer authorized by the Milk Commissioner in this behalf; (g) "manufacturer" means a person or establishment engaged in the manufacture of milk products or in the preparation of items containing milk solids ; (h) "processor'" means a person or establishment engaged in the collection or treatment of liquid milk, such as chilling, heating or any other treatment for augmenting the marketable life of milk ; (i) "milk" means lacteal secretion from cow Or buffalo; (j) "Milk Commissioner" means the Milk Commissioner appointed under section 7 ; (k) "milk, product" means any commodity manufactured from milk, separated milk, butter milk or whey, and includes powders, condensed or evaporated milk, Creem, cheese, ghee, khoa, dahi, chhena, casein, ice-cream or any other product as may be notified by the Board to be milk products (l) "reserved area" means the area specified in an order made under section 12.

Section 2 – The UTTAR PRADESH MILK ACT,1976 | DailyLaw.ai